A pro travelers point of view
4 months ago
We came in around 10 p.m because Pison was full with a waiting line. I was expecting a French brasserie kinda interior/vibe. Because of the French name. It was a mix sports bar (big screen) with rotan seatings, other kinda seating with an arcade game in the back. We sat outside with the big fans. Bit noisy but not not enough that you have raise your voice. Ordered bread and butter (bread dry on the inside). We are also a bit bias I have to tell you (bread wise) because we are from Europe and use to good fresh bread. One greek salad (big portion) and nice, bone marrow also good bread also a bit dry. 2 french steaks one medium one medium rare. One plat du jour also med/rare. After ordering plate du jour was not available. Things like this should be told before hand if you ask me. But well. Don't think they teach their staff here (in Bali) to do so. Ordered a french steak instead med/rare with extra fries. I expected allumettes. Thinner then french fries because I saw them on the menu with the steak tartar. But the whole french fries did not arrive but on the receipt it was there. She took it off. And 3 juices. We got 3 French steaks 2 medium one med/rare. Just the other way around. So they had to make a new one. Steak was a difficult (tough) piece of meat to eat. Even if we cut against the grain. And the mayonnaise was almost liquid. I think you can also skip the asian part on the menu. Keep it "French" I would rate it 6/10.
